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Side Beef

Side beef provides our customers to save time and money and have high quality, locally raised Indiana Beef.

As of 03/01/2014 the price per pound $3.89 of the hanging weight of the side. Typical beef sides will weigh anywhere from 350 to 380 pounds (hanging weight).

Below is a listing of commons cuts that our customers commonly request.
** Please note: The weight that you receive of each cut will vary depending on the size of the beef side and the exact selection of cuts that you request.**

Cut Avg Amount per beef side
Rib Steaks 14 - 17 lbs
Chuck Roast 34 - 38 lbs
Arm Roast 10 - 14 lbs
English Chuck Roast 3 lbs
Stew Meat 6 - 8 lbs
Short Ribs 9 - 11 lbs
Soup Bone 11 - 13 lbs
Boiling Beef 5 - 7 lbs
Rump Roast 8 - 10 lbs
Heel Roast 3 lbs
Sirloin Tip Steak 8 - 10 lbs
Cube Steak 5 - 7 lbs
Flank Steak 2 lbs
Round Steak 5 - 7 lbs
Swiss Steak 5 - 7 lbs
Sirloin Steak 13 - 15 lbs
Tenderloin (filet) 4 - 6 lbs
New York Strip 14 - 16 lbs
Ground Beef 65 - 75 lbs
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