|
| Cut |
Price |
| ARM ROAST |
$4.19 |
per lb |
| BEEF RIBS |
$4.59 |
per lb |
| |
|
|
| BRISKET (UNTRIMMED) |
$6.49 |
per lb |
| BRISKET ROAST(TRIMMED) |
$6.99 |
per lb |
| CHUCK ROAST (BNLS) |
$4.99 |
per lb |
| CHUCK ROAST (BONE-IN) |
$4.49 |
per lb |
| CHUCK SHORT RIBS |
$4.19 |
per lb |
| CUBE STEAK |
$5.69 |
per lb |
| ENGLISH ROAST (BNLS) |
$4.59 |
per lb |
| EYE OF ROUND ROAST |
$5.69 |
per lb |
| FILET (SINGLE) |
$20.59 |
per lb |
| FILET (WHOLE) |
$17.99 |
per lb |
| FLANK STEAK |
$7.49 |
per lb |
| |
|
per lb |
| GROUND BEEF |
$5.29 |
per lb |
| GROUND BEEF PATTIES |
$5.39 |
per lb |
| GROUND KIDNEY |
$1.49 |
per lb |
| GROUND ROUND |
$5.89 |
per lb |
| GROUND SIRLOIN |
$6.19 |
per lb |
| GROUND SUET |
$1.69 |
per lb |
| HEADS (EACH) |
$40.00 |
each |
| HEART |
$1.99 |
per lb |
| HIND-QUARTER (150-200#) |
$4.19 |
per lb |
| KIDNEY |
$1.59 |
per lb |
| LEG BONES (EACH) |
$10.00 |
each |
| LIVER |
$1.99 |
per lb |
| N.Y. STRIP STEAKS (SINGLE) |
$14.49 |
per lb |
| N.Y. YORK STEAKS (WHOLE) |
$12.49 |
per lb |
| NECK BONES |
$1.39 |
per lb |
| OXTAIL |
$6.89 |
per lb |
| PORTERHOUSE STEAKS |
$12.99 |
per lb |
| PRIME RIB ROAST (BONE-IN) |
$11.49 |
per lb |
| RED MEAT |
$6.49 |
per lb |
| RIB EYE (WHOLE CHOICE 12-16# |
$12.89 |
per lb |
| |
|
|
| RIB EYE STEAK |
$14.99 |
per lb |
| RIB STEAK |
$11.49 |
per lb |
| |
|
per lb |
| ROUND STEAK (BNLS) |
$4.69 |
per lb |
| ROUND STEAK (BONE-IN) |
$4.09 |
per lb |
| ROUND STEAK TOP |
$4.99 |
per lb |
| RUMP ROAST |
$4.69 |
per lb |
| |
|
|
| SHORT LOIN (25#) |
$8.99 |
per lb |
| SHORT RIBS |
$4.59 |
per lb |
| SIDE OF BEEF (350-400#) |
$3.89 |
per lb |
| SIRLOIN STEAK (BONE-IN) |
$6.99 |
per lb |
| SIRLOIN STEAKS (BNLS) |
$8.49 |
per lb |
| SIRLOIN TIP ROAST |
$4.69 |
per lb |
| SIRLOIN TIP STEAK |
$4.99 |
per lb |
| SKIRT STEAK |
$5.69 |
per lb |
| SOUP BONES |
$3.39 |
per lb |
| STEW MEAT |
$4.89 |
per lb |
| SUET |
$1.59 |
per lb |
| SWEETBREADS |
$2.29 |
per lb |
| SWISS STEEAK |
$4.29 |
per lb |
| T-BONE STEAK |
$12.89 |
per lb |
| TONGUE |
$5.49 |
per lb |
| TOP BUTT |
$6.49 |
per lb |
| TRI TIP STEAK |
$6.39 |
per lb |
| TRIM LOIN |
$5.39 |
per lb |
|
|
